Tameemi Puttu Podi

CHAKKI FRESH ATTA

Tameemi wheat powder is made from high-quality wheat grains.

PATHIRI PODI

Tameemi Easy Pathiri flour is used to prepare soft Pathiri

RICE POWDER

Tameemi Rice Powder is made from high-quality rice

ROSTED RAVA

Tameemi bringing the tingling taste of south India to your dining table.

CUMIN

Tameemi cumin is a premium spice, known for its superior quality and intense flavor.

MUSTARD

Tameemi mustard is popular for its strong flavour and high nutritious content.

FENNEL

Tameemi fennel is valued for its aromatic sweetness and high quality.

FENUGREEK

Tameemi fenugreek is highly regarded for its rich, nutty flavour and excellent culinary quality.

Taste

Start your days with a nourishing and wholesome breakfast at its very best. Tameemi Puttu Powder is an ideal mix of pure rice, coarse ground to make Puttu with a delightfully delicious aroma. Copper-roasted technology helps in retaining the grandeur taste and perfect texture of the Puttu Powder. Grab a pack for the most convenient breakfast, and kick start your day with good health and great taste!

Tameemi Easy Pathiri flour is used to prepare soft Pathiri with normal Tameem water resulting in soft texture, fine white tone and perfect aroma. It is a thin rice pancake made of fine ground rice. Tameemi’s Pathiri Powder is ground to perfection, and undergone copper roasting making it the perfect ingredient for mouth-watering Pathiris.

Tameemi Rice Powder is made from high-quality rice, powdered and processed finely under hygienic Tameemi conditions, carefully preserving the nutritive value of the farm fresh rice. It’s roasted in copper to retain the authentic texture and flavours. It is 100% Rice Powder with zero added preservatives. It can be used to make various traditional Kerala dishes and delicacies making your breakfast or any special occasion a truly delectable experience.

Rava or Sooji is purified variety of fine wheat middling. Tameemi Roasted Rava is sourced from fine wheat grains powdered and processed finely under hygienic conditions, carefully preserving the nutritive value of the farm-fresh wheat. The process of copper roasting enhances the taste factor and it can serve you wholesome, delicious, savoury meals instantly.

Tameemi wheat powder is made from high-quality wheat grains. It is carefully ground using the most modern grinding machines. The Healthy fibre-rich tameemi wheat powder is hygienically processed without losing its natural goodness. Whole wheat flour is rich in vitamin B, iron and fibre. The wheat powder is a staple food used in every Indian household to make flat Indian bread like chappati, Puris, Parathas and roties. It is an excellent energy source and helps to control your weight. It also improves body metabolism. Apart from its high protein content, wheat powder is a good source of minerals, including iron, potassium, copper, zinc, phosphorus, folate etc.

Cumin is a spice with a warm, earthy flavour and distinct aroma that is widely used in various cuisines and traditional medicine due to its digestive and antioxidant effects. Tameemi cumin is a premium variety known for its high quality, spicy flavour, and increased essential oil content. It is particularly valued in culinary applications, where its powerful taste improves the flavour of foods, making it the favoured option for both chefs and home cooks.

Fenugreek is a spice with a somewhat sweet, nutty flavour that is used in a variety of cuisines, including Indian, Middle Eastern, and Mediterranean. Tameemi fenugreek, a premium variety, is known for its superior quality and rich, powerful flavour. It is especially regarded in culinary applications, where its distinct flavour adds depth and complexity to meals, making it the preferred option for  chefs and home cooks.

Fennel is a multipurpose herb prized for its fragrant seeds .It has a faint anise flavour and is used in cuisine, traditional medicine, and as a digestive aid. Tameemi fennel, a premium cultivar, is valued for its outstanding quality, powerful flavour, and high essential oil concentration, making it the favoured choice for culinary and medicinal applications.

Mustard is a flavorful spice derived from the seeds of the mustard plant that is widely used in cooking and sauces. Tameemi mustard, a premium strain, is known for its high quality and strong flavour. It has a fuller, more robust flavour and a higher nutritional value, making it the ideal choice for culinary connoisseurs and those looking for the finest mustard health advantages.

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